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Cappuccino Muffins with Chocolate and Cranberries


Cappuccino Muffins with Chocolate and Cranberries Recipe

Ingredients:
  • 2 cups sifted all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1/2 cup cocoa powder
  • 1/2 teaspoon salt
  • 1/2 cup semisweet chocolate chips
  • 1/2 cup dried cranberries
  • 1 teaspoon minced orange zest
  • 1/2 cup butter, softened
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1 cup sour cream
  • 3/4 cup milk
  • 2 eggs
  • 2 tablespoons instant coffee granules
  • 1/4 cup water
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 318
Total Fat 15.6g
Saturated Fat 9.4g
Cholesterol 65mg
Sodium 410mg
Total Carbohydrate 42.8g
Dietary Fiber 2.4g
Sugars 22.2g
Protein 5.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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