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Cantaloupe Martinis


Cantaloupe Martinis Recipe

Ingredients:
  • 1 cup pureed cantaloupe (about 1/2 of a very ripe cantaloupe, scooped out and seeds removed)
  • 2 standard size jiggers good vodka (3 ounces)
  • 1 standard size jigger Cointreau (1 1/2 ounces)
  • Generous squeeze of fresh lime juice
  • Pinch of salt
  • Ice
  • Fresh limes slices for garnish
Directions:
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