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Cannoli II


Cannoli II Recipe

Ingredients:
  • 2 eggs
  • 1/2 cup white sugar
  • 1/4 cup melted butter
  • 1/4 cup vegetable oil
  • 1 1/2 cups all-purpose flour
  • 1/4 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1 tablespoon distilled white vinegar
  • 3 tablespoons cold water
  •  
  • 2 cups ricotta cheese
  • 1 cup white sugar
  • 1/4 cup semisweet chocolate chips
  • 1 teaspoon vanilla extract
  • 1/2 cup candied cherries (optional)
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 160
Total Fat 6.2g
Saturated Fat 2.6g
Cholesterol 27mg
Sodium 60mg
Total Carbohydrate 22.9g
Dietary Fiber 0.4g
Sugars 15.3g
Protein 3.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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