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Cannoli Cream Dessert

Cannoli Cream Dessert Recipe

  • 1 cup part-skim ricotta cheese
  • 1/4 cup confectioners' sugar
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 1/2 cup graham cracker crumbs
  • 2 tablespoons butter, melted
  • 1/4 cup canned peach slices, drained and chopped
  • 2 tablespoons grated semi-sweet chocolate
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 492
Total Fat 26.6g
Saturated Fat 15.5g
Cholesterol 69mg
Sodium 365mg
Total Carbohydrate 48.4g
Dietary Fiber 1.6g
Sugars 31.3g
Protein 16.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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