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Cannellini Bean Dip Recipe


Cannellini Bean Dip Recipe Recipe

Ingredients:
  • 2 (15-ounce) cans cannellini beans , drained and rinsed
  • 1 tablespoon white wine vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 medium garlic clove, coarsely chopped
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 cup olive oil
  • 3 tablespoons finely chopped fresh chives
Directions:
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