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Cane Syrup Pecan Pie


Cane Syrup Pecan Pie Recipe

Ingredients:
  • one 9-inch pie shell
  • 1/3 cup butter
  • 1/2 teaspoon salt
  • 1 cup pure cane syrup
  • 1 cup brown sugar
  • 3 eggs, beaten
  • 1 teaspoon vanilla extract
  • 2 1/2 tablespoons rum or bourbon
  • 1/2 cup chopped pecans
  • 1 cup pecan halves
Directions:
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