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Candy Cane Cookies Recipe
- 2 1/2 cups all-purpose flour, plus more for dusting the work surface
- 1 teaspoon fine salt
- 2 sticks (8 ounces) unsalted butter, at room temperature
- 1 cup sifted powdered sugar
- 1 large egg
- 1 teaspoon almond extract
- 1 teaspoon vanilla extract
- 1/2 teaspoon red food coloring
- Granulated sugar, for dusting the cookies
Directions:View on Chow
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