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Candy Cane Cookies


Candy Cane Cookies Recipe

Ingredients:
  • ½ cup (1 stick) butter, softened
  • 1/3 cup plus 1 tablespoon granulated sugar
  • 1 egg yolk
  • ¼ teaspoon almond extract
  • 2 teaspoons red food coloring
  • 1¼ cups all-purpose flour
  • ½ cup (1 stick) butter, softened
  • 1/3 cup plus 1 tablespoon granulated sugar
  • 1 egg yolk
  • ¼ teaspoon almond extract
  • 1¼ cups all-purpose flour
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 116kcal (6%)
Total Fat 7g (10%)
Saturated Fat 4g (20%)
Cholesterol 30mg (10%)
Total Carbohydrate 13g
Dietary Fiber 0g
Sugars 5g
Protein 1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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