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Candy Bar Salad

Candy Bar Salad Recipe

  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 (3.5 ounce) package instant French vanilla pudding
  • 2 Granny Smith apples, cored and chopped
  • 2 bananas, sliced
  • 2 (2.16 ounce) bars chocolate-coated caramel-peanut nougat candy bars, chopped
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 246
Total Fat 10.8g
Saturated Fat 7.5g
Cholesterol 2mg
Sodium 216mg
Total Carbohydrate 37.9g
Dietary Fiber 1.8g
Sugars 30.1g
Protein 1.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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