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Candied Chicken Breasts

Candied Chicken Breasts Recipe

  • 10 skinless, boneless chicken breast halves
  • 2 cups dry bread crumbs
  • 2 tablespoons all-purpose flour
  • 1 tablespoon dried oregano
  • 2 teaspoons salt
  • 2 teaspoons ground black pepper
  • 1 tablespoon vegetable oil
  • 1 1/2 cups packed brown sugar
  • 1/4 cup prepared mustard
  • 1/2 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon soy sauce
  • 1/4 cup grated onion
  • 1/2 teaspoon salt
  • 3/4 cup water
  • 10 pineapple rings
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 425
Total Fat 4.4g
Saturated Fat 0.9g
Cholesterol 68mg
Sodium 1142mg
Total Carbohydrate 65.3g
Dietary Fiber 2.1g
Sugars 47g
Protein 31.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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