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Campfire Couscous Salad with Bell Peppers and Mint Recipe


Campfire Couscous Salad with Bell Peppers and Mint Recipe Recipe

Ingredients:
  • 4 cups cold
  • 2 medium roasted bell peppers, sliced into 1-inch-long strips
  • 2 tablespoons
  • juice (from 1 medium lemon)
  • 2 tablespoons thinly sliced mint leaves
Directions:
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