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- 4 medium potatoes, peeled and cut into 1 inch cubes
- 1 large red onion, cut into 1 inch cubes
- 1 (8 ounce) package sliced mushrooms
- 1 (1 ounce) envelope dry onion soup mix
- 1/4 cup butter, melted
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 12.1g|
|Saturated Fat 7.4g|
|Total Carbohydrate 46.9g|
|Dietary Fiber 6.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|