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Campbell's Kitchen Cheesy Chicken Casserole


Campbell's Kitchen Cheesy Chicken Casserole Recipe

Ingredients:
  • vegetable cooking spray
  • 4 (4 ounce) skinless, boneless chicken breast halves, cut into 1-inch pieces
  • 1 cup sliced fresh mushrooms
  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)
  • 1 (15 ounce) can peas, drained
  • 2 cups cooked instant white rice
  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)
  • 2 cups shredded mozzarella cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 653
Total Fat 20g
Saturated Fat 7.9g
Cholesterol 107mg
Sodium 1595mg
Total Carbohydrate 67.1g
Dietary Fiber 8.7g
Sugars 8g
Protein 48.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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