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Campbell's Kitchen Beef Teriyaki


Campbell's Kitchen Beef Teriyaki Recipe

Ingredients:
  • 1 pound boneless beef sirloin steak or beef top round steak
  • 2 tablespoons cornstarch
  • 1 3/4 cups Swanson® Beef Broth (regular, Lower Sodium or Certified Organic)
  • 2 tablespoons soy sauce
  • 1 tablespoon packed brown sugar
  • 1/4 teaspoon garlic powder
  • 4 cups fresh or frozen broccoli flowerets
  • Hot cooked rice
Directions:
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