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Campbell's® Golden Chicken with Noodles

Campbell's® Golden Chicken with Noodles Recipe

  • 2 (10.75 ounce) cans Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
  • 1/2 cup water
  • 1/4 cup lemon juice
  • 1 tablespoon Dijon-style mustard
  • 1 1/2 teaspoons garlic powder
  • 8 large carrots, thickly sliced
  • 8 skinless, boneless chicken breast halves
  • 4 cups hot cooked egg noodles
  • Chopped fresh parsley
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 340
Total Fat 9.2g
Saturated Fat 2.6g
Cholesterol 90mg
Sodium 688mg
Total Carbohydrate 34.8g
Dietary Fiber 4.4g
Sugars 4.7g
Protein 29.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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