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Campbell's® Cheesy Chicken and Rice Casserole
- 1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken Soup (regular or 98% Fat Free)
- 1 1/3 cups water
- 3/4 cup uncooked regular long-grain white rice
- 2 cups fresh or frozen vegetables
- 1/2 teaspoon onion powder
- 4 skinless, boneless chicken breasts
- 1/2 cup shredded Cheddar cheese
Directions:View on All Recipes
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