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Campbell's® Broccoli and Pasta Bianco

Campbell's® Broccoli and Pasta Bianco Recipe

  • 1 (16 ounce) package penne pasta
  • 4 cups fresh or frozen broccoli flowerets
  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
  • 1 1/2 cups milk
  • 1/2 teaspoon ground black pepper
  • 1 1/2 cups shredded mozzarella cheese
  • 1/4 cup shredded Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 335
Total Fat 8.3g
Saturated Fat 3.9g
Cholesterol 21mg
Sodium 474mg
Total Carbohydrate 49.5g
Dietary Fiber 3.7g
Sugars 5.4g
Protein 16.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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