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Camembert, Ham, and Caramelized Onion Sandwiches

Camembert, Ham, and Caramelized Onion Sandwiches Recipe

  • ¼ cup currants
  • ½ cup very hot water
  • 1 tablespoon butter
  • 1 medium red onion (about 8 ounces), peeled and thinly sliced
  • 2 teaspoons red wine vinegar
  • ½ teaspoon kosher salt
  • Freshly ground pepper
  • 1 long baguette cut into 5-to 6-inch pieces, then halved lengthwise (or use 4 individual mini-baguettes or long rolls)
  • 8 thin slices Black Forest ham (about ¼ pound)
  • 8 ounces Camembert cut into ¼-inch-thick slices (or use Brie)
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 822kcal (41%)
Total Fat 21g (32%)
Saturated Fat 12g (59%)
Cholesterol 55mg (18%)
Total Carbohydrate 120g
Dietary Fiber 6g
Sugars 12g
Protein 40g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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