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Camarones al Ajillo (Garlic Shrimp)


Camarones al Ajillo (Garlic Shrimp) Recipe

Ingredients:
  • 1 tablespoon olive oil
  • 1/4 cup butter
  • 1/2 green bell pepper, sliced
  • 1 large onion, sliced
  • 10 cloves garlic, pressed
  • 1 pound fresh large shrimp, shelled and deveined
  • 1/2 cup tomato sauce
  • 1 tablespoon dried parsley
  • 1/4 teaspoon crushed red pepper flakes (optional)
  • salt and ground black pepper to taste
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 257
Total Fat 16g
Saturated Fat 8.1g
Cholesterol 203mg
Sodium 542mg
Total Carbohydrate 8.6g
Dietary Fiber 1.6g
Sugars 3.3g
Protein 20.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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