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California Roll Salad

California Roll Salad Recipe

  • 1/2 cup uncooked white rice
  • 1 cup water
  • 1 small head iceberg lettuce, shredded
  • 1 English cucumber, cut into 1 inch strips
  • 2 avocados - peeled, pitted, and cubed
  • 2 cups shredded imitation crabmeat
  • 2 teaspoons wasabi powder, or to taste
  • 1 tablespoon mayonnaise
  • 1 tablespoon soy sauce
  • 1/4 cup rice wine vinegar
  • 1 tablespoon white sugar
  • 1 teaspoon sesame oil
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 264
Total Fat 12.9g
Saturated Fat 1.9g
Cholesterol 12mg
Sodium 652mg
Total Carbohydrate 31.8g
Dietary Fiber 6.2g
Sugars 7.6g
Protein 7.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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