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California Casserole

California Casserole Recipe

  • 2 cups chicken stock
  • 3/4 cup uncooked long grain rice
  • 2 cups sour cream
  • 2 (4 ounce) cans diced green chiles
  • 1/2 cup chopped green onions
  • 1/2 teaspoon salt
  • black pepper to taste
  • 4 cups shredded Monterey Jack cheese
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 544
Total Fat 39.3g
Saturated Fat 24.5g
Cholesterol 101mg
Sodium 1307mg
Total Carbohydrate 25.3g
Dietary Fiber 1.1g
Sugars 2.1g
Protein 23.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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