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'Calabacitas Guisada' (Stewed Mexican Zucchini)


'Calabacitas Guisada' (Stewed Mexican Zucchini) Recipe

Ingredients:
  • 1 tablespoon vegetable oil
  • 1/2 small white onion, sliced thinly
  • 2 cloves garlic, minced
  • 4 zucchini, sliced 1/4-inch thick
  • 1 (14 ounce) can stewed tomatoes
  • salt to taste
  • 1 cup shredded mild Cheddar cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 97
Total Fat 6.6g
Saturated Fat 3.3g
Cholesterol 15mg
Sodium 251mg
Total Carbohydrate 5.8g
Dietary Fiber 1.2g
Sugars 3g
Protein 4.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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