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- For the cake pops:
- Lollipop sticks
- 360g ready-made cake (chocolate or plain)
- 100g melted white or milk chocolate
- For the topping:
- 85g white or milk chocolate (you can also use candy melts)
- 1tsp of canola or vegetable oil
- Decorations (smarties, sprinkles, hundreds and thousands)
Directions:View on BBC Good Food
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