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Cake Pops Recipe: Cupcake Pops
- 1 box red velvet cake mix + ingredients needed to make the cake according to package instructions
- 1 can cream cheese frosting
- 1.25” round or flower shaped cookie cutter
- 1 bag chocolate candy melts (or chocolate bark)
- 2 bag each pink and hot pink candy melts (or colors of your choice)
- 3 tablespoons canola or vegetable oil
- parchment or wax paper
- 20 popsicle sticks
- large styrofoam block
- 20 clear candy bags
Directions:View on Steamy Kitchen
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