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Cake Mixes from Scratch and Variations


Cake Mixes from Scratch and Variations Recipe

Ingredients:
  • 2 1/3 cups all-purpose flour
  • 1 tablespoon baking powder
  • 3/4 teaspoon salt
  • 1 1/2 cups white sugar
  • 1/2 cup shortening
  • 2 eggs
  • 1 cup milk
  • 1 teaspoon vanilla extract
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 142
Total Fat 5g
Saturated Fat 1.3g
Cholesterol 18mg
Sodium 144mg
Total Carbohydrate 22.5g
Dietary Fiber 0.3g
Sugars 13.1g
Protein 2.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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