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Cajun chicken & chunky bean salsa
- 2 boneless, skinless chicken breasts
- tsp olive oil
- 1 tbsp Cajun seasoning , we used Bart (or make your own - see recipe, below)
- 400g can pinto beans , rinsed and drained
- 2 red peppers , diced
- 1 avocado , diced
- 2 spring onions , sliced
- 1 tbsp olives
- juice 1 lemon
- handful coriander , chopped
Directions:View on BBC Good Food
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