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Cajun-Spiced Potato Wedges

Cajun-Spiced Potato Wedges Recipe

  • 4 potatoes, unpeeled
  • 3 red onions, cut into 8 wedges
  • 1 lemon, cut into 6 wedges
  • 12 garlic cloves, unpeeled
  • 4 bay leaves
  • 1/3 cup olive oil
  • 3 tbsp fresh lemon juice
  • 1 tbsp tomato paste
  • 1 tsp sweet paprika
  • 1 tsp dried oregano
  • 1 tsp dried thyme
  • ½ tsp cayenne pepper
  • ½ tsp ground cumin
  • Salt and freshly ground black pepper
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 257kcal (13%)
Total Fat 12g (19%)
Saturated Fat 2g (9%)
Cholesterol 0mg (0%)
Total Carbohydrate 36g
Dietary Fiber 5g
Sugars 4g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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