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Caesar Salad

Caesar Salad Recipe

  • 4 garlic cloves
  • 12 tablespoons olive oil
  • 2 cups diced Italian bread
  • 2 medium heads romaine lettuce
  • ½ teaspoon salt, preferably kosher
  • 2 large eggs
  • Freshly ground black pepper
  • Juice of 1 lemon
  • 1 teaspoon Worcestershire sauce
  • ¼ cup freshly grated Parmigiano-Reggiano cheese
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 351kcal (18%)
Total Fat 31g (48%)
Saturated Fat 5g (26%)
Cholesterol 74mg (25%)
Total Carbohydrate 14g
Dietary Fiber 5g
Sugars 3g
Protein 7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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