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Cabbage Tamales

Cabbage Tamales Recipe

  • 8 cabbage leaves
  • 1 pound ground beef
  • 1 1/2 cups uncooked white rice
  • 2 (6.5 ounce) cans tomato sauce
  • 3 teaspoons New Mexico red chile powder
  • 2 cloves garlic, minced
  • 1/2 cup chopped onions
  • salt and ground black pepper to taste
  • 2 (10 ounce) cans diced tomatoes with green chile peppers
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 341
Total Fat 15.6g
Saturated Fat 6.2g
Cholesterol 48mg
Sodium 628mg
Total Carbohydrate 36.4g
Dietary Fiber 3.1g
Sugars 3.4g
Protein 13.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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