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Cabbage Rolls I

Cabbage Rolls I Recipe

  • 10 leaves cabbage
  • 1 cup uncooked white rice
  • 2 cups water
  • 1 pound lean ground beef
  • 1 cup dry bread crumbs
  • 1 pinch ground cinnamon
  • 1 (28 ounce) can whole peeled tomatoes, chopped
  • 1 onion, diced
  • 1 teaspoon salt
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 453
Total Fat 14.2g
Saturated Fat 5.3g
Cholesterol 53mg
Sodium 893mg
Total Carbohydrate 57.1g
Dietary Fiber 4.6g
Sugars 7.8g
Protein 24.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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