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By-the-Sea Cupcakes


By-the-Sea Cupcakes Recipe

Ingredients:
  • 1 package Pillsbury® Moist Supreme® Classic Yellow Premium Cake Mix
  • 1 cup water
  • 1/3 cup Crisco® Pure Vegetable Oil
  • 3 large eggs
  • 1 (16 oz.) container Pillsbury® Confetti Funfetti® Blue Vanilla Flavored Frosting
  • 1 (6.6 oz.) package colorful fish-shaped baked snack crackers
Directions:
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Rank

35.9401272474


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