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Butterscotch Spice Cake


Butterscotch Spice Cake Recipe

Ingredients:
  • 1 (18.25 ounce) package spice cake mix
  • 1 (3.4 ounce) package instant butterscotch pudding mix
  • 4 eggs
  • 1 cup water
  • 1/2 cup vegetable oil
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 317
Total Fat 16.1g
Saturated Fat 3.7g
Cholesterol 70mg
Sodium 437mg
Total Carbohydrate 38.9g
Dietary Fiber 1g
Sugars 25g
Protein 4.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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