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Butterscotch Drop Scones


Butterscotch Drop Scones Recipe

Ingredients:
  • 2 cups all purpose flour
  • 1/3 cup (packed) golden brown sugar
  • 1 tablespoon baking powder
  • 3/4 teaspoon salt
  • 1/2 cup (1 stick) chilled unsalted butter, diced
  • 1 cup butterscotch chips (about 6 ounces)
  • 1/2 cup (or more) chilled whipping cream
  • 1 large egg
Directions:
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