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Butternut squash with spicy chilli


Butternut squash with spicy chilli Recipe

Ingredients:
  • 2 small butternut squash , halved lengthways and seeds scraped out
  • 1 tbsp olive oil
  • 1 red onion , chopped
  • 2 red chillies , deseeded and finely chopped
  • 2 tsp ground cumin
  • 250g lean beef mince
  • 2 tbsp tomato pure
  • 410g can kidney beans , drained and rinsed
  • half 20g bunch coriander , leaves chopped
  • 50g spinach leaves
Directions:
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