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Buttermilk pancakes with maple apples & pecans


Buttermilk pancakes with maple apples & pecans Recipe

Ingredients:
  • 3 eating apples , such as Golden Delicious or Pink Lady
  • 25g butter
  • 85g/3oz pecan halves, halved lengthways
  • 175ml maple syrup
  • 100g plain flour
  • 2 tsp baking powder
  • tsp bicarbonate of soda
  • 1 tbsp golden caster sugar
  • 2 large eggs , separated
  • 284ml tub buttermilk
  • 25g butter , melted, plus extra
Directions:
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