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Buttermilk Shoefly Pie


Buttermilk Shoefly Pie Recipe

Ingredients:
  • 2 cups well-shaken buttermilk (not powdered)
  • 3 large eggs, lightly beaten
  • 1/3 cup sugar
  • 1 teaspoon pure vanilla extract
  • 1/8 teaspoon salt
  • 1/3 cup molasses (not robust or blackstrap)
  • 1/3 cup sugar
  • 2 large eggs, lightly beaten
  • 2 tablespoon all-purpose flour
  • 1/8 teaspoon salt
  • 1/8 teaspoon baking soda
  • 1 tablespoon hot water
  • Equipment: pie weights or dried beans
Directions:
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