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Buttermilk Pancakes


Buttermilk Pancakes Recipe

Ingredients:
  • 1 cup buttermilk
  • 1 egg, room temperature
  • 3 tablespoons butter, melted
  • ¾ cup all purpose flour
  • ½ teaspoon salt
  • 1 teaspoon baking soda
  • Butter or oil, for greasing
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 136kcal (7%)
Total Fat 8g (13%)
Saturated Fat 5g (25%)
Cholesterol 50mg (17%)
Total Carbohydrate 12g
Dietary Fiber 0g
Sugars 2g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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