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Butterfly Buns

Butterfly Buns Recipe

  • 1 cup self-rising flour
  • 1/4 cup unsweetened cocoa powder
  • 1 tablespoon hot water
  • 1/4 cup margarine
  • 1/4 cup white sugar
  • 1 egg
  • 1/4 cup margarine
  • 1 1/2 cups confectioners' sugar
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons cherry jam
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 198
Total Fat 8.3g
Saturated Fat 1.6g
Cholesterol 18mg
Sodium 227mg
Total Carbohydrate 30.3g
Dietary Fiber 0.9g
Sugars 19g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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