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Butterfinger Brownies


Butterfinger Brownies Recipe

Ingredients:
  • 4 ounces unsweetened chocolate; coarsely chopped
  • 3/4 cup butter
  • 1 1/4 cups sugar
  • 3 eggs
  • 1 teaspoon pure vanilla extract
  • 1/4 teaspoon salt
  • 1 cup all-purpose flour
Directions:
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