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Buttered Biscuits

Buttered Biscuits Recipe

  • 2 cups self-rising flour
  • 1/2 cup butter or margarine
  • 2/3 cup buttermilk
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 147
Total Fat 8g
Saturated Fat 5g
Cholesterol 21mg
Sodium 333mg
Total Carbohydrate 16.1g
Dietary Fiber 0.6g
Sugars 0.7g
Protein 2.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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