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Butterbeer II

Butterbeer II Recipe

  • 2 tablespoons butterscotch topping
  • 1 cup soda water
  • 1 cup cream soda
  • 2 tablespoons whipped cream
  • 2 tablespoons caramel sauce
  • 1 pinch salt
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Nutritional information
Nutrition Facts
Serving Size 1/1 of a recipe
Amount Per Serving
Calories 355
Total Fat 1.4g
Saturated Fat 0.9g
Cholesterol 5mg
Sodium 720mg
Total Carbohydrate 89.4g
Dietary Fiber 0.7g
Sugars 35.1g
Protein 1.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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