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Butter Sprinkles


Butter Sprinkles Recipe

Ingredients:
  • 1 cup butter
  • 1 cup white sugar
  • 1 cup confectioners' sugar
  • 1 cup canola oil
  • 1/2 teaspoon vanilla extract
  • 2 eggs
  • 4 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon cream of tartar
  • 1 teaspoon salt
  • 1/4 cup colored candy sprinkles
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/72 of a recipe
Amount Per Serving
Calories 100
Total Fat 6g
Saturated Fat 1.9g
Cholesterol 13mg
Sodium 70mg
Total Carbohydrate 10.6g
Dietary Fiber 0.2g
Sugars 4.4g
Protein 1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.0839504727


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