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Butter Mochi


Butter Mochi Recipe

Ingredients:
  • 3 1/2 cups sweet rice flour (mochiko)
  • 2 1/2 cups white sugar
  • 2 tablespoons baking powder
  • 5 eggs
  • 1 teaspoon coconut extract
  • 1 teaspoon vanilla extract
  • 2 cups milk
  • 1 (14 ounce) can coconut milk
  • 1/2 cup melted butter
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 256
Total Fat 9g
Saturated Fat 6.1g
Cholesterol 56mg
Sodium 174mg
Total Carbohydrate 41.2g
Dietary Fiber 0.2g
Sugars 22.1g
Protein 3.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

37.4937958423


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