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Butter Lettuce and Spinach with Citrus and Avocado


Butter Lettuce and Spinach with Citrus and Avocado Recipe

Ingredients:
  • 1 head butter lettuce, limestone, or Bibb lettuce
  • 1 small bunch young spinach leaves
  • 2 ruby grapefruit
  • 2 avocados
  • 4 teaspoons sherry vinegar
  • 2 teaspoons raspberry or other fruit vinegar
  • 1 shallot, finely diced
  • ¼ teaspoon salt
  • 6 to 7 tablespoons virgin olive oil or a mixture of virgin and light olive oil
  • 1 teaspoon mint, finely chopped
  • 2 teaspoons chives, finely sliced
  • Black pepper or Szechuan peppercorns
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 280kcal (14%)
Total Fat 24g (36%)
Saturated Fat 3g (17%)
Cholesterol 0mg (0%)
Total Carbohydrate 17g
Dietary Fiber 7g
Sugars 7g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.6279256354


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