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Butter Frosting

Butter Frosting Recipe

  • 3/4 cup butter
  • 6 cups confectioners' sugar
  • 1/3 cup milk
  • 1 1/2 teaspoons vanilla extract
  • 1/4 teaspoon salt
  • 2 tablespoons milk
  • 7 drops red food coloring
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Nutritional information
Nutrition Facts
Serving Size 1/15 of a recipe
Amount Per Serving
Calories 273
Total Fat 9.4g
Saturated Fat 5.9g
Cholesterol 25mg
Sodium 108mg
Total Carbohydrate 48.2g
Dietary Fiber 0g
Sugars 47.4g
Protein 0.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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