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Butter Flaky Pie Crust


Butter Flaky Pie Crust Recipe

Ingredients:
  • 1 1/4 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1/2 cup butter, chilled and diced
  • 1/4 cup ice water
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 173
Total Fat 11.7g
Saturated Fat 7.3g
Cholesterol 31mg
Sodium 155mg
Total Carbohydrate 14.9g
Dietary Fiber 0.5g
Sugars 0.1g
Protein 2.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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