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Butt in a Bag


Butt in a Bag Recipe

Ingredients:
  • 3 tablespoons freshly ground black pepper
  • 1 teaspoon fine sea salt
  • One 5-pound (or more) bone-in pork shoulder
  • 2 cups wood chips, soaked in water and drained
  • Barbecue sauce of your choice (optional)
Directions:
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Rank

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