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Buster Bar Ice Cream Dessert


Buster Bar Ice Cream Dessert Recipe

Ingredients:
  • 1 pound chocolate sandwich cookies, crushed
  • 1/2 cup margarine, melted
  • 1 3/4 cups confectioners' sugar
  • 1 (12 fluid ounce) can evaporated milk
  • 1 cup semisweet chocolate chips
  • 1/2 cup margarine
  • 1 teaspoon vanilla extract
  • 1/2 gallon vanilla ice cream
  • 1 1/2 cups dry-roasted peanuts
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/20 of a recipe
Amount Per Serving
Calories 463
Total Fat 28.5g
Saturated Fat 9.1g
Cholesterol 29mg
Sodium 279mg
Total Carbohydrate 48.9g
Dietary Fiber 2.4g
Sugars 37.8g
Protein 7.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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