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Burgundy Mushrooms


Burgundy Mushrooms Recipe

Ingredients:
  • 4 pounds 4 pounds
  • 2 sticks 2 sticks
  • 1- teaspoon 1- teaspoon
  • 4 cups, 3 tablespoons, 1- teaspoons, pinches 4 cups, 3 tablespoons, 1- teaspoons, pinches
  • 1 teaspoon 1 teaspoon
  • 2 cups 2 cups
  • 4 whole 4 whole
  • 4 whole 4 whole
  • 1 teaspoon 1 teaspoon
  • 5 cloves 5 cloves
  • 2 teaspoons 2 teaspoons
Directions:
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