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- 350g plain flour , plus a little extra for rolling
- 100g cold butter , diced
- 1 tsp bicarbonate of soda
- 140g light soft brown sugar
- 1 large egg
- 75g golden syrup
- 2 tsp vanilla extract
- 1kg pack ready-to-roll icing
- few food colourings and writing icing pens, in your favourite colours
- icing sugar , for rolling
Directions:View on BBC Good Food
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